The Science Centre within the Directorate for Learning and Assessment Programmes, organised an event for our Year 8 students, with the name of Teen Science Café. The aim of this initiative was mainly to promote the uptake of STEM (Science, Technology, Engineering and Mathematics) Read More …
Month: January 2023
History Learning is Fun!
History outside the classroom: Years 9 & 10 History Option students together with their teacher Mr. M Cachia attended a thematic session on digitization of primary sources at Fort St. Elmo, Valletta. Since digitization of primary sources is a career that Read More …
Auditions – School Celebration Day Production 2023
Dear students, Are you interested in taking part in our school’s prize day production? We are going to hold auditions for those interested in taking part! An introductory meeting is going to be held this Thursday 26th January, during the Read More …
Different Cooking Methods
Currently the Hospitality year 10 SEAC students are learning about different cooking methods, to put their learning into practice and use some of the cooking methods learnt in class they have prepared different food items. Up till now they have Read More …
Number Bingo – French Activity
Year 7 French students enjoyed playing Bingo to practice numbers from 0 to 70. This helped students to develop their listening and understanding skills in French in a fun way. Ms. Sha-Kira ZammitFrench Teacher
Chess Club Surprise
Chess Club members were in for a surprise this week. This 10 in 1 games box was the prize in a lucky dip. One game is obviously chess! Thursday Chess Club – the lucky number was 14, and number 14 Read More …
Year 8 Options Talk for Parents/Guardians 2023
On Wednesday 18th and on Thursday 19th January 2023, our school organised two online meetings for Year 8 parents/guardians. These online talks focussed on the choice of subjects. Underneath kindly find all the relevant information. The Powerpoint Presentation My Journey: Read More …
Different cuts of beef
The Hospitality year 11 SEAC students are learning about different cuts of beef…a butcher from a locally renowned meat factory joined them in class to explain about the different beef cuts, the best ways to use them, cook them, what Read More …
Eduk-attivi No 6
Last Tuesday we had our last quiz filming for the programme and it was a blast! We enjoyed the competition against very worthy opponents (Sacred Heart) and we also made new friends 😊. Catch us in action daily on TVM Read More …
Pizza Making at Vecchia Napoli
Pizza Making at Vecchia Napoli SkyParks Gudja. An activity funded by HSBC Bank Malta. Year 9 and year 10 students who follow the PTI Achieve programme benefited from a two hour hands-on learning activity. Ms Graziella Muscat, the manager at Read More …